日常保養(yǎng)不可少，而防腐是重中之中，
濟南排煙罩等設備在使用的時候，也是要讓它達到很好的使用壽命要求的，那么如何才能讓它在自己的使用壽命上面有一定的提高呢？
Routine maintenance is indispensable, and corrosion prevention is the most important. When using Jinan smoke exhaust hood and other equipment, it is also necessary to make it meet the requirements of good service life. So how can it improve its service life to a certain extent?
先就是要讓它達到自己很好的防腐要求，我們也都知道，對于廚房來說，它在自己的使用上面，有很多是會出現(xiàn)一定的腐蝕表現(xiàn)的，如果它在自己的使用上面，要讓自己達到很好的表現(xiàn)，所以用戶在自己購買一種產品的時候，先就是要看它自己能不能達到很好的防腐性。
The first thing is to make it meet their own good corrosion protection requirements. As we all know, for kitchens, many of them will show certain corrosion performance in their own use. If it is used in their own use, they should achieve good performance. Therefore, when users buy a product, they should first see whether it can achieve good corrosion protection.
而如果要讓廚房設備達到自己委的防腐性，先就是要讓材料達到自己很好的材料要求的，因為它在自己的防腐表現(xiàn)中，先就是要讓它達到自己很好的要求的，如果一個廠家在自己生產的時候，沒有自己很好的性能要需，也是不能讓它達到自己很好的效果的，所以對于用戶來說，自己在使用這種產品的時候，先就是要讓它達到自己很好的材料要求的。
If we want to make the kitchen equipment meet our own corrosion resistance, we must first make the materials meet our own good material requirements, because in its own corrosion resistance performance, we must first make it meet our own good requirements. If a manufacturer does not have its own good performance requirements when producing, it cannot make it achieve its own good effect, so for users, When I use this product, I first need to make it meet my own good material requirements.
基本上不銹鋼廚房設備柜體本身已有基本的防潮辦理，但仍不行直接或長時間對著柜體沖水，以免板材因潮濕而損壞，故柜體表面沾有水漬，也應立即以干抹布擦干。平日清潔以微濕抹布擦拭即可，若遇較難擦拭的，可以中性清潔劑及菜瓜布輕刷。
Basically, the stainless steel kitchen equipment cabinet itself has been basically moisture-proof, but it is still not possible to flush directly or for a long time against the cabinet, so as to avoid the damage of the plate due to humidity. Therefore, if there are water stains on the surface of the cabinet, it should also be immediately wiped dry with a dry rag. Wipe with a slightly wet cloth for daily cleaning. If it is difficult to wipe, gently brush with neutral detergent and cabbage cloth.
而定期的保養(yǎng)可以用漂白水與水1:1的稀釋液擦拭，鍋具碗盤等物體盡量擦干后再放入柜體，同時避免銳利物品直接刮傷表面，勿用鋼刷刷洗。開關門板不宜太過用力或是超過開門角度(110度)，鉸鏈及其他金屬部分，避免水漬積留。
The regular maintenance and disinfection can be wiped with bleach and water 1:1 diluent. Objects such as pots and pans should be wiped dry as much as possible and then put into the cabinet. At the same time, sharp objects should not be directly scratched on the surface, and should not be brushed with a steel brush. The opening and closing of the door panel should not be too hard or exceed the opening angle (110 degrees), hinges and other metal parts to avoid water stains.
How to improve the service life of smoke exhaust hood of kitchen equipment? The above is the relevant content, including maintenance and daily use. You can try it as a reference. Of course, you should analyze it in detail. Come to our website for more information http://www.babellg.com Consult.
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